ﺍﻟﻤﻜﻮّﻧﺎﺕ
ﺩﻗﻴﻖ – ﻛﻮﺑﻴﻦ
ﺳﻜﺮ ﺑﻮﺩﺭﺓ – ﻛﻮﺏ
ﺳﻜﺮ ﺃﺑﻴﺾ – ﻣﻠﻌﻘﺘﺎﻥ ﻛﺒﻴﺮﺗﺎﻥ
ﺳﻤﻦ ﻟﻴﻦ – ﻛﻮﺏ
ﻟﻠﺘﺰﻳﻴﻦ :
ﻓﺴﺘﻖ ﺣﻠﺒﻲ– ﺑﺤﺴﺐ ﺍﻟﺮﻏﺒﺔ
ﻃﺮﻳﻘﺔ ﺍﻟﻌﻤﻞ
-1 ﺣﻤﻲ ﺍﻟﻔﺮﻥ ﻋﻠﻰ ﺣﺮﺍﺭﺓ 180 ﺩﺭﺟﺔ ﻣﺌﻮﻳﺔ .
-2 ﻓﻲ ﻭﻋﺎﺀ، ﺍﺧﻠﻄﻲ ﺍﻟﺴﻤﻦ ﻣﻊ ﻧﻮﻋﻲ ﺍﻟﺴﻜﺮ ﻟﺘﺤﺼﻠﻲ ﻋﻠﻰ ﻣﺰﻳﺞ ﻛﺮﻳﻤﻲ .
-3 ﺃﺿﻴﻔﻲ ﺍﻟﺪﻗﻴﻖ ﻣﻊ ﺍﻟﺴﻤﻴﺪ ﻭﺍﺧﻠﻄﻲ ﺍﻟﻤﻜﻮﻧﺎﺕ ﺣﺘﻰ ﺗﺘﺠﺎﻧﺲ .
-4 ﻏﻄﻲ ﺍﻟﻌﺠﻴﻨﺔ ﻭﺍﺗﺮﻛﻴﻬﺎ ﺗﺮﺗﺎﺡ ﻓﻲ ﺍﻟﺜﻼﺟﺔ ﻟﻴﻮﻡ ﻛﺎﻣﻞ .
-5 ﻗﺴﻤﻲ ﺍﻟﻌﺠﻴﻨﺔ ﺇﻟﻰ ﻛﺮﺍﺕ ﻣﺘﻮﺳﻄﺔ ﺍﻟﺤﺠﻢ .
-6 ﺳﻄﺤﻲ ﺍﻟﻜﺮﺍﺕ ﺑﺮﺍﺣﺔ ﻳﺪﻳﻚ ﻟﺘﺤﺼﻠﻲ ﻋﻠﻰ ﺃﻗﺮﺍﺹ ﺩﺍﺋﺮﻳﺔ .
-7 ﺻﻔﻴﻬﺎ ﻓﻲ ﺻﻴﻨﻴﺔ ﻓﺮﻥ ﻣﻐﻠﻔﺔ ﺑﻮﺭﻕ ﺯﺑﺪﺓ .
-8 ﺿﻌﻲ ﻭﺳﻂ ﻛﻞ ﻗﺮﺹ ﺣﺒﺔ ﻓﺴﺘﻖ ﺣﻠﺒﻲ .
-9 ﺍﺧﺒﺰﻱ ﺍﻟﻐﺮﻳﺒﺔ ﻟﻤﺪﺓ 10 ﺩﻗﺎﺋﻖ ﺣﺘﻰ ﺗﺼﺒﺢ ﺑﻴﻀﺎﺀ ﺍﻟﻠﻮﻥ ﺩﻭﻥ ﺃﻥ ﺗﺘﺤﻤﺮ
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